What's better than cooking with products designed by the greatest chefs in the world? This is the challenge we chose to take up. We met renowned Michelin-starred chefs, and we imagined and designed these products in collaboration with them, so that they meet the requirements of the greatest professionals.
 

HIGHLY RESPONSIVE AND PRECISE

The Multiply® construction provides exceptional thermal efficiency, even heat and no hot spots. The highly responsive cooking surface heats up and cools down rapidly, providing excellent control on the stovetop.

EASY TO GRIP AND STAY COOL HANDLE

The athermic solid stainless-steel handle, perfectly fixed to the body of the pan thanks to stainless rivets, does not retain heat. Its ergonomic design provides an easy and pleasant grip.

PRESERVE NUTRIENTS AND VITAMINS

CRISTEL® Multiply® technology allows gentle cooking techniques (fat free/low temperature cooking) which preserve vitamins, texture of the food, color and enhance flavors.

COOK TASTY AND FLAVORFUL SAUCES

Sauces are essential in cooking. They will intensify flavors, add moisture and visual appeal to your dishes. This is why we created that unique rounded shape of the pan to facilitate whisking and stirring that are necessary to cook the most delicate and tasty sauces.